Cabbage Juice and Cancer

Cabbage has sinigrin-which is a glucosinolate that has received a lot of attention in cancer prevention research, especially colon, bladder and prostate cancers.

The best way are raw-cooked cabbage failed to really show measurable results. If you must cook, steam it and don't microwave it. 

British Scientists at the University of Leicestealso say that eating brussel sprouts and cabbage can kill cancer cells when combined with chemotherapy.

Indole-3-carbinol (13C) could be a powerful cancer fighter and were found to make breast cancer tumors more vulnerable to chemotherapy drugs. They fed cancer cells shopping carts worth of cabbage to get that result-but! JUICING will get more into you than eating.

Remember-cabbage juice will be very strong!